Agriculture
NGO Trains Badagry Women Farmers On Climate-Resilience, Adaptability
The International Centre for Environmental Health and Development (ICEHD) has trained some Badagry women farmers on Climate-Resilience and adaptability.
The Programme Officer, ICEHD, a Non-Governmental Organisation, Miss Mercy Joshua, said the training was to help strengthen their capacity to be resilient and learn strategies to face climate challenge.
The training, which was held in Ajara, Badagry, was tagged; “Badagry Women Farmers Empowerment Project”.
She said many women in Nigeria remained economically excluded, exploited and marginalised due to varied socioeconomic factors and cultural barriers.
“For women farmers particularly those in rural communities, this situation is worsened by the adverse impact of climate change.
“Small scale women farmers’ loose opportunities, markets, and profits as climate change hits Nigeria.
“This will enable them achieve economic justice and the capacity to project their voices against exploitation and marginalization”, she said.
Joshua stated that working with the Agricultural Department of Badagry Local Government, over 100 women farmers in Badagry had been trained in different practical ways to become resilient in their farming operations.
The Country Manager, Rose of Sharon Foundation, Dr Ndudi Bowei, said her NGO was collaborating with ICEHD to train women farmers in Badagry.
According to her, the training is very significant to women farmers because everyone knows that climate change comes with a lot of problems.
“The importance of the training is that the farmers will learn how to be resilient to the problem of climate change and how to adapt to issues relating to it.
“At the end of the training, it will improve the farming activities, quality of work they do, their harvests and lastly their incomes”, she said.
One of the farmers from Apa town, Mrs Hannah Godonu, said they had benefited immensely from the training programme.
According to her, fertilizers and other farm tools given to us on February have improved our farms.
“We are really grateful for their support toward the development of women farmers in Badagry”, she said.
Reports said ICEHD was established in 2004 for the promotion of the rights to health, development and empowering of women and girls by improving access to socioeconomic opportunities, reproductive health services and viable livelihoods.
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FG, Ogun Distribute Inputs To 2,400 Farmers
Federal Government and the Ogun State Government, on Wednesday, distributed farm inputs to farmers as part of effort to address food security challenge.
The State Director, Federal Ministry of Agriculture and Food Security, Dr. Toyin Ayo-Ajayi, during the flag-off ceremony of Inputs Redemption Under The National Agricultural Growth Scheme-Agro Pocket (NAGS-AP), in Ogun State, disclosed that beneficiaries of the gesture were primarily rice, maize and cassava farmers across the State.
Ayo-Ajayi commended the Ogun State Government for partnering with the government at the centre for the effort in supporting farmers with inputs that would bring about yieldings for local consumption and likely exportation.
She noted that government is supporting rice, cassava and maize farmers with inputs worth N212,000; N189,000 and N186,000 respectively.
The Permanent Secretary in the State Ministry of Agriculture, Mrs Kehinde Jokotoye, who represented the Commissioner in the Ministry, Bolu Owotomo, stated that traditional farmers are critical in food production, hence the need to encourage and support them with inputs that would bring about desired results during harvesting.
Owotomo said: “Let us make good use of this opportunity, so that the success of this phase will make farmers benefit more from the state and federal governments of Nigeria.”
Earlier, State Coordinator, Federal Ministry of Agriculture and Food Security, Dr. Oluwatoyin Ayo-Ajayi, appreciated the present administration for partnering with the federal government for the initiative, adding that the programme is designed to support farmers at the grassroots level in cassava, rice and maize with inputs such as, seeds, pesticides, herbicides and fertilizers, to boost their production and enhance their livelihood.
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