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FG Shrugs Off Food Crisis Report

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The Minister of Agriculture, Prof. Sheikh Abdullah, said on Wednesday in Abuja that the Federal Government would not panic over a report indicating that Nigeria was vulnerable to food crisis.

The report by the FAO, the United Nations’ food agency, stated that Nigeria, Morocco and Bangladesh, among others, were vulnerable to food crisis.

Reacting to the report in an interview with newsmen, Abdullah criticised the authors of the report for not seeking his opinion as Nigeria’s Minister of Agriculture.

“Nobody sought my opinion; neither did anybody speak with me or the Minister of State for Agriculture or any of the stakeholders in the agricultural sector before coming out with the report,’’ he said.

According to him, such reports are often based on assumptions and insufficient analyses.

However, he said the current administration was aware of the global food crisis and that efforts were ongoing to reposition the nation’s agricultural value chain for sustainable development.

He noted that post harvest loss was one of the factors militating against the attainment of food security and sufficiency in Nigeria.

To this end, the minister said the government was already implementing several programmes aimed at promoting best practices in agricultural development.

The programmes, he said, were entrenched in the National Programme for Agriculture and Food Security, which serves as a road map for implementing all agricultural programmes.

He identified the programmes to include as the Commercial Agriculture Development Programme, FADAMA III, NERICA Rice Project and IFAD-assisted Rural Finance Institutions, Building Programme and two community-based programmes.

The minister expressed the hope that the nation’s food storage capacity would be increased from its present 300,000 tonnes to three million tonnes when the ongoing silos projects were completed.

Apart from the silos projects, the minister said that the Federal Government had also established 17 integrated large-scale rice processing mills in 12 states.

UBA reduces interest on Osun’s N18.3bn loan

The United Bank for Africa Plc has reduced the interest rate on the N18.3bn loan it granted Osun State Government from 13 per cent to 10.7 per cent.

The reduction came on the heels of a visit to Governor Rauf Aregbesola by the Group Managing Director, UBA, Mr. Phillips Oduoza, in Osogbo, on Tuesday.

The Assistant Director, Osun State Bureau of Communications and Strategy, Mr. Gbenga Fayemiwo, said in a statement that the reduction was in the interest of the people of the state.

Oduoza, who led a group of UBA directors to a 40-minute meeting with Aregbesola at the Oranmiyan House, Osogbo, said the bank would partner with the 20-year-old state in the areas of agriculture and infrastructural development.

The GMD revealed that the tenor of the loan had also been increased from three years to five years.

He said, “We are going to convert the loan into a bond. Due process was followed in awarding the loan and project supervision is on course.”

“The N18.3bn loan was meant to assist the government. We looked at the areas the loan was going to be utilised. A little over N10bn has been drawn from the loan to execute so many projects.”

Commending the bank for reducing the interest rate of the loan and its tenor, Aregbesola said a new vista has been opened for the state in areas of finance.

The governor urged the bank to cooperate with his administration in moving Osun rejuvenating and rebuilding Osun State.

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Customs Seek Support To Curb Smuggling In Ogun

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The Nigeria Customs Service(NCS), Ogun 1 Area Command, has solicited  support in fighting smuggling and other economic crimes at the Nations  border.
The  Area Comptroller, Olukayode Afeni made the appeal in an interview with Newsmen in Idiroko, Ogun.
The comptroller stressed the need for the public to provide timely and reliable information to the Service, saying noting that fighting smuggling is a collective effort
“I urge the general public to join hands with NCS by providing timely and credible information that would help toward suppressing smuggling and other economic crimes.”
“Together, we can build a prosperous nation where compliance is the norm, and criminality has no place,” he said.
Afeni reiterated the command’s commitment to combat smuggling, and facilitating legitimate trade, as well as generate revenue for national development.
 Chinedu Wosu
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IFAD: Nigeria Leads Global Push For Youth, Women Investment In Agriculture

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The 49th Session of the International Fund for Agricultural Development (IFAD) Governing Council has concluded in Rome, with Nigeria taking a prominent leadership role in advancing global agricultural development priorities, particularly strategic investment in youth and women.
The biennial meeting, themed “From Farm to Market: Investing in Young Entrepreneurs,” underscored the growing recognition of young people as critical drivers of job creation, innovation, and inclusive economic growth across global food systems.
The session opened with the election of Nigeria’s Minister of Agriculture and Food Security, Senator Abubakar Kyari, as Chairperson of the IFAD Governing Council.
Having previously served as Vice Chair, his emergence as Chairperson reflects the strong confidence reposed in Nigeria by Member States, recognising the country’s constructive engagement and leadership in promoting global food security.
In his acceptance remarks, Senator Kyari expressed deep appreciation to Member States for the trust placed in him, pledging to serve with humility, diligence, and a strong commitment to improving the livelihoods of rural women and men across the world.
Addressing delegates during the session, the Chairperson emphasised that prioritising youth and women in agriculture is key to unlocking economic opportunities, accelerating innovation, and driving inclusive growth.
He noted that such investments would ultimately strengthen global food systems while helping to reduce hunger and poverty.
Senator Kyari also commended President Bola Ahmed Tinubu for placing food security at the centre of Nigeria’s national priorities.
He noted that Nigeria’s leadership role at IFAD aligns with the President’s directive to boost agricultural productivity, expand economic opportunities for youth and women, and build resilient food systems capable of withstanding climate and market shocks.
The Minister further praised the IFAD Nigeria Country Office, led by Country Director Ms Dede Ekoue, for translating global development commitments into measurable outcomes for rural communities.
He highlighted the office’s role in strengthening agricultural value chains, empowering youth and women, and improving resilience among smallholder farmers nationwide.
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Expert Tasks FG On Food Imports To Protect Farmers 

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The Federal Government has been urged to balance consumer protection with farmers’ sustainability by ensuring timely food imports, input subsidies expansion and price stabilisation mechanisms to secure investments across the agricultural value chain.
An agriculture expert, Dr Fatai Afolabi, gave the advice at a forum organised by the Plantation Owners’ Forum of Nigeria (POFON), in collaboration with the Oil Palm and Other Oil Seeds Value Chain, themed ‘Current Government Food Strategy, the Concomitant Effects and Implications for Food Security in Nigeria’, and held in Lagos, Wednesday.
Afolabi cautioned that the recent food import policies, while easing consumer prices, could undermine local farmers and long-term food security if not carefully managed.
He noted that Nigeria’s food system was navigating an exceptionally difficult period, marked by inflationary pressures, climate variability, insecurity in major food-producing regions, and rising energy and logistics costs.
He said the Federal Government’s decision to temporarily relax restrictions on selected food imports was understandable, noting that the market had responded swiftly with a reduction in prices of major staples.
However, the convener observed that while the policy had brought much-needed relief to consumers, it posed significant challenges for local farmers and agriculture value chain investors.
“While output prices have fallen, the cost of producing food in Nigeria remains stubbornly high.
“Farmers continue to contend with expensive fertilisers, rising transport costs, costly improved seeds and agrochemicals, limited access to affordable credit, poor electricity supply, weak road infrastructure, and inadequate storage and processing facilities, which result in significant post-harvest losses.
“This situation, where farmers sell produce at declining prices while production costs remain elevated, has created widespread distress across agricultural ecosystems,” he said.
Afolabi said the effects were being felt across all segments of agriculture, with rice farmers among the hardest hit.
He said reports from producing states indicated that about 3,500 rice farmers were considering exiting rice cultivation after incurring estimated losses of over N93 billion.
He added that cassava farmers were selling produce at prices that barely covered harvesting costs, leaving them unable to recover their investments.
According to him, vegetable and edible oil producers are also under pressure as imported vegetable oil brands reduce demand for locally processed alternatives.
He added that cocoa farmers continue to battle price volatility in international markets amid rising domestic labour and maintenance costs.
Afolabi noted that tree crops such as oil palm and cocoa, which require long gestation periods, were particularly vulnerable to sudden market disruptions that undermine investor confidence and discourage new investment.
He said the effects extended downstream to agro-processing and value addition, with soybean farmers supplying vegetable oil processors experiencing reduced demand and lower prices.
He said the development threatened not only farm incomes but also rural employment and agro-industrial growth, raising concerns about national food security.
According to him, sustained losses could force farmers out of production, increasing Nigeria’s dependence on food imports and exposing the country to global supply shocks, foreign exchange pressures and long-term vulnerabilities.
Afolabi cited India and the Netherlands as countries offering useful lessons in balancing consumer protection with farmer sustainability.
He said India deploys food imports strategically during shortages, while complementing them with strong domestic support systems.
He added that the Netherlands, despite being one of the world’s leading agricultural exporters, supports farmers through input subsidies, tax incentives, affordable energy, strong cooperatives, and close integration with research and extension services.
He said agricultural students in both countries also benefit from subsidised tuition, transportation and meals, as well as grants and start-up support for farm enterprises.
“This approach ensures generational continuity and innovation in the agricultural sector,” he said.
Afolabi said Nigeria’s current food import policy could play a stabilising role if complemented by deliberate measures to protect local producers.
He recommended carefully timed imports to avoid peak harvest periods, strengthened price stabilisation mechanisms, aggressive subsidies for critical farm inputs, and support for agro-processors to remain competitive.
He also called for clear communication of policy intentions to reassure farmers that import measures were strategic and temporary.
“Food imports should function as a strategic shock absorber rather than a permanent market feature.
“Government should develop and publish a national crop production and harvest calendar for major staples and align import decisions with documented supply gaps.
“Affordable food and profitable farming are not mutually exclusive goals. With thoughtful coordination and sustained support for farmers, Nigeria can achieve both,” he said.
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