Business
Scientist Advises Farmers On Crops Protection
A crop scientist with Ekiti State University, Dr Olusola Longe, last Saturday, urged farmers to take measures in securing harvested crops.
Longe, who lectures at the Department of Crop, Soil and Entomology, gave the advice in an interview with newsmen in Lagos.
He said proper care and handling of crop produce after harvest would reduce wastage and promote crop shelf-life.
The lecturer said the measures included processing and good packaging of produce into product that could be stored longer.
Longe said crop processing and packaging would improve quality, add market value, and make agricultural produce more edible.
“Research has shown that as soon as any crop is harvested, it begins to spoil.
“Proper care in handling of crop produce aids storage and reduces future scarcity, bulkiness and perishability and also maintains freshness of products.
“Through processing and good packaging on the other hand can add value to such locally produced crops,’’ he said.
Longe said farmers could adopt either the traditional or modern way of processing.
He identified different ways of crop processing, which he said, included threshing, winnowing, cleaning, drying and other modern processing activities.
“The type of processing method adopted for a particular crop depends on the crop involved,’’ the lecturer said.
Longe said crop processing and packaging could enhance their quality and also generate more income for the producers and even government, if products were exported.
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NAFDAC Decries Circulation Of Prohibited Food Items In markets …….Orders Vendors’ Immediate Cessation Of Dealings With Products
Importers, market traders, and supermarket operators have therefore, been directed to immediately cease all dealings in these items and to notify their supply chain partners to halt transactions involving prohibited products.
The agency emphasized that failure to comply will attract strict enforcement measures, including seizure and destruction of goods, suspension or revocation of operational licences, and prosecution under relevant laws.
The statement said “The National Agency for Food and Drug Administration and Control (NAFDAC) has raised an alarm over the growing incidence of smuggling, sale, and distribution of regulated food products such as pasta, noodles, sugar, and tomato paste currently found in markets across the country.
“These products are expressly listed on the Federal Government’s Customs Prohibition List and are not permitted for importation”.
NAFDAC also called on other government bodies, including the Nigeria Customs Service, Nigeria Immigration Service(NIS) Standards Organisation of Nigeria (SON), Nigerian Ports Authority (NPA), Nigerian Maritime Administration and Safety Agency (NIMASA), Nigeria Shippers Council, and the Nigeria Agricultural Quarantine Service (NAQS), to collaborate in enforcing the ban on these unsafe products.
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