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Maize, Cowpea Production: Institute Seeks Striga Elimination

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The International Institute of Tropical Agriculture’s (IITA) research to nourish Africa programme report has indicated that striga control interventions will generate an estimated 8.6 million dollars worth of maize and cowpea grain annually.

The report was made available to our correspondent  on Tuesday in Abuja.

It said agricultural researchers in sub-Saharan Africa were making progress towards ridding the region of “striga’’, the deadly parasitic weed that infests cereals such as maize and cowpea farms.

Striga is a crop parasite that is considered to be one of the biggest constraints to agriculture in sub-Saharan Africa.

It is also known as the “violet vampire” because of the beautiful violet flowers it produces.

The striga weed mostly affects cereals such as maize, and legumes such as cowpea; it sucks and drains its host of water and vital nutrients to the point that the infested plant withers and dies.

Statistics show that farmers regularly lost between 40 per cent to 100 per cent of their crops, with total losses amounting to about 1.2 billion dollars every year and affecting the livelihoods of more than 25 million smallholder farmers.

According to the report, a private public partnership coordinated by the International Institute of Tropical Agriculture (IITA), launched a collaborative effort known as the Integrated Striga Management in Africa (ISMA) project, in June 2011.

The four-year project funded by the Bill & Melinda Gates Foundation in partnership with other organisations developed a package of striga control options for smallholder farmers in Kenya and Nigeria.

The report quoted the ISMA Project Manager, Mr Mel Oluoch as saying that about 250,000 farmers will directly benefit from the project.

He expressed optimism that the interventions would lead to 50 per cent more yields in maize and more than double the cowpea harvest in striga-infested areas.

The report further indicated that one year into the project, the initial outputs of the ISMA project had been encouraging.

“In Nigeria, the project worked with 100 communities in striga hotspots in Kano and Bauchi States and established 500 on-farm demonstrations of improved cowpea, maize, and soybean varieties along with striga management technologies.

“About 500 tonnes of certified seed of striga-resistant maize varieties were produced by participating seed companies and community-based seed producers and distributed to project beneficiaries. ’’

20 per cent to 50 per cent, and lessened striga incidences by 22 per cent  to 88 per cent compared to the commonly grown farmers’ varieties and commercial hybrids.

“Partner seed companies and community seed producers have also produced some 142 tonnes of certified seeds of striga-resistant cowpea varieties, with almost 80 tonnes sold to farmers across 100 communities in the two states.

“The project has trained some 3,500 farmers on group dynamics, participatory approaches, modern crop management, and Striga control practices in Northern Nigeria.

“In addition, the project has also disseminated striga management technologies to about 38,000 Nigerian farmers through farmer-to-farmer knowledge transfer, on-farm demonstrations, field days, and radio,’’ the report stated.

It also indicated that researchers working under the ISMA project also conducted field evaluation of the effectiveness of bio control technology against  the pest in maize farms of Northern Nigeria.

Their findings show that the bio control agent and resistant maize combination reduced striga incidence by 26 to 60 percent and also resulted in 68 per cent more yield compared to farms that grew farmer-preferred varieties alone.

The report added that the successful models in the two countries would be scaled out to other sub-Saharan African countries with similar ecologies where striga is also a major concern to maize and cowpea production systems.

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KWASANGLaunches Cassava Processing Factory To Boost Value Chain In Kwara

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The Kwara State Government has inaugurated the Kwara State Association of Nigerians in UK (KWASANG) APEX CO-OP Cassava Value-Addition Factory in Osin Pakate, Ilorin East Local Government Area, to boost cassava value addition and agro-processing in the State.
Speaking at the event, Alabi, Commissioner for Agriculture and Rural Development, Afees Abolore Alabi, described the initiative as a cooperative-led programme that aligns with the State’s agricultural development priorities.
He noted with satisfaction that the project demonstrates how farmer organisations, supported by the right policies and partnerships, can drive sustainable agribusiness growth.
Alabi explained that cassava value addition plays a critical role in reducing post-harvest losses, improving product quality, and increasing farmers’ incomes, while also creating employment opportunities for youths and women.
He added that initiatives such as the KWASANG factory contribute to food security, supply of industrial raw materials, and rural economic development.
Alabi acknowledged the partnership of the leadership of KWASANG with diaspora partners, describing their collective investment as a strong signal of confidence in cassava production and processing opportunities within the state.
The Commissioner further noted that cooperative organisation remains a key pillar in the Government’s approach to inclusive agricultural development.
Alabi stated that the role of the Kwara State Government is to provide an enabling environment through supportive policies, infrastructure development, capacity building, and strategic collaboration with cooperatives and the private sector.
He added that the progress being recorded across the cassava value chain reflects the development direction of Governor Abdulrahman Abdulrazaq, whose administration continues to prioritise agricultural transformation through strategic partnerships and investor-friendly policies.
The factory, according to the Commissioner, is expected to process cassava into products such as Gari, high-quality cassava flour, starch, and other value-added derivatives for household consumption and industrial use.
Alabi stated “The initiative also complements ongoing efforts to strengthen the cassava value chain through improved access to inputs, extension support, and market linkages aimed at increasing productivity and profitability for farmers across the State”.
Earlier, the Chairman of KWASANG Farmers, Mustapha Tunde Salawu, appreciated the Kwara State Government for creating a supportive environment that made the project possible.
He encouraged Nigerians in the diaspora, particularly Kwarans, to look back home and invest as a way of contributing to the development of their communities, Kwara State, and the country at large.
Salawu noted that Kwara State’s vast arable farmland and its strategic location as a gateway between the northern and southern parts of the country made it a highly attractive destination for agricultural and agribusiness investment.
“The KWASANG APEX CO-OP Cassava Value-Adding Factory, is expected to reduce post-harvest losses, improve market access for cassava farmers, and stimulate economic activities within Osin Pakate and surrounding communities”, he said.
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Livestock Ministry Empowers Women, Youths For Sustainable Growth

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The Federal Ministry of Livestock Development has reaffirmed its commitment to empowering women and youths as key drivers of a sustainable, innovative, and competitive livestock sector in Nigeria.
The Director, Technical, Office of the Permanent Secretary, Dr. Peter Alike, stated this at a Capacity Building Workshop for Women and Youths in the Livestock Value Chain, held in Abuja from Monday, 29th – Tuesday 30th December, 2025.
Alike emphasised that integrating sustainability and innovation across the entire livestock value chain, from feed production and animal husbandry to processing and marketing, is critical to transforming the sector and unlocking its economic potential.
He noted that building the capacity of women and youths remains central to the Ministry’s mandate to reposition livestock as a viable contributor to food security, employment, and national growth.
According to him, the capacity-building initiative is designed as a continuous and transformative programme, equipping participants with practical, hands-on skills that can be directly applied to their farms and enterprises.
He stressed that the training goes beyond theory, focusing on actionable knowledge, mindset change, and long-term competency development to promote sustainable livestock practices.
Alike further explained that the strategic importance of women and youths informed their inclusion as a priority group within the ten pillars of the National Livestock Growth Acceleration Strategy (NL-GAS), the Ministry’s flagship framework for sectoral reform.
In his presentation, an Animal Scientist, Ifeanyi Harry Njoagwuani, described sustainability as a continuous journey driven by science and effective management highlighting the adoption of climate-resilient breeds, improved genetics, precision nutrition through optimized feed formulations, and climate-smart housing systems as critical pathways to sustainable livestock production.
Speaking during a session on biogas production for sustainable livestock development, Ayoade Akande, underscored the need to strengthen extension services and promote private sector investment in modern feed technologies.
He advocated for expanded forage seed distribution networks, support for research and innovation hubs, and enabling policies that promote sustainable ruminant nutrition.
In his closing remarks, the Director of Livestock Extension and Business Development, Joseph Ako Eleojo, urged participants to form cooperative alliances and serve as advocates for change within their communities.
He noted that women and youths were deliberately targeted for the programme due to their strategic role in driving innovation, productivity, and sustainability in the livestock sector.
A major highlight of the two-day workshop was a study visit to De-Dre Solution Poultry Farm, located at Pasali 2, Kuje Area Council of the FCT. The farm, with a capacity of 24,800 birds, produces approximately 650 crates of eggs daily, providing participants with practical insights into efficient and sustainable poultry operations.
Participants at the workshop were drawn from poultry and ruminant farming enterprises across several states of the Federation.
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FG, Ogun Distribute Inputs To 2,400 Farmers

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Federal Government and the Ogun State Government, on Wednesday, distributed farm inputs to farmers as part of effort to address food security challenge.
The State Director, Federal Ministry of Agriculture and Food Security, Dr. Toyin Ayo-Ajayi, during the flag-off ceremony of Inputs Redemption Under The National Agricultural Growth Scheme-Agro Pocket (NAGS-AP), in Ogun State, disclosed that beneficiaries of the gesture were primarily rice, maize and cassava farmers across the State.
Ayo-Ajayi commended the Ogun State Government for partnering with the government at the centre for the effort in supporting farmers with inputs that would bring about yieldings for local consumption and likely exportation.
She noted that government is supporting rice, cassava and maize farmers with inputs worth N212,000; N189,000 and N186,000 respectively.
The Permanent Secretary in the State Ministry of Agriculture, Mrs Kehinde Jokotoye, who represented the  Commissioner in the Ministry, Bolu Owotomo, stated that traditional farmers are critical in food production, hence the need to encourage and support them with inputs that would bring about desired results during harvesting.
Owotomo said: “Let us make good use of this opportunity, so that the success of this phase will make farmers benefit more from the state and federal governments of Nigeria.”
Earlier, State Coordinator, Federal Ministry of Agriculture and Food Security, Dr. Oluwatoyin Ayo-Ajayi, appreciated the present administration for partnering with the federal government for the initiative, adding that the programme is designed to support farmers at the grassroots level in cassava, rice and maize with inputs such as, seeds, pesticides, herbicides and fertilizers, to boost their production and enhance their livelihood.

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