Business
Chamber To Sensitise Bakers On Firewood Effects
The Jigawa State
Chamber of Commerce, Industry, Mines and Agriculture (JICCIMA), says it is planning to sensitise bread bakers to stop using firewood for baking.
The Director-General of JICCIMA Alhaji Abdullahi Sulaiman, told newsmen in Abuja that cutting of trees for baking was causing environmental degradation.
“The chamber is making efforts to collaborate and sensitise bakers who contribute not only in employment generation but in providing essential food requirements to be dissuaded from using firewood.
“We are empowering them to upgrade their production inputs from firewood and manual making of dough and red brick oven to modern equipment.
“This can then help concretise government’s fight against tree cutting or environmental degradation,’’ Sulaiman said.
He said that hides and skins merchants were already sensitised by the chamber to register as cooperative societies.Sulaiman said that the merchants were given soft loans to improve their businesses under the Directorate of Economic Empowerment and Monitoring of the State Coordinating Committee on Microfinance and Economic Empowerment Activities.
He said that the chamber’s search report on the plight of stone crushers had also resulted to a grant of 10 million dollars from the World Bank to the state government.
“Now the crushers are being mobilised and assisted with high success prospects under the Jigawa State Ministry of Commerce.
“The issue of sesame farmers was also bought to government’s attention through a proposal to empower the local farmers and merchants through the chamber to checkmate the nefarious activities of multinationals,’’ he said.
Suleiman said that the chamber’s focus was to promote and protect the interests of the business community.
He said that the chamber encouraged Public-Private-Partnership (PPP) as a popular global development model to provide mutual sharing of risks, opportunities and responsibilities between the public and private sectors.
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