Agriculture
‘Nigeria Behind Ghana, Cote D’ Ivoire, Guinea Bissau In Cashew Production’
An expert in agriculture, Mrs. Amina Abdulmalik, has disclosed that Nigeria, which was rated very high in the international market in terms of production capacity of cashew, has been overtaken by countries like Ghana, Cote D’ Ivoire and Guinea Bissau.
Abdulmalik, the Trade Promotion Advisor, Nigerian Export Promotion Council (NEPC), Lokoja Office, Kogi State, made this known during a workshop organized to provide technical support to enhance the capacity of cashew farmers and processors in Kogi State.
According to her, the technical support enjoyed by farmers and processors through the interventions of government and Development partners in terms of training on best practices and standardisation is largely responsible for the upsurge in their production capacity.
She stated further that: “The capacity has enhanced their farmers to cultivate high yield varieties with short gestation period.
“While most Nigerian cashew farmers still count on aging cashew from the wild, most other countries grow the jumbo size Brazilian type suitable for the international market.
“In order to reverse the trend and increase significantly the annual production output of the country, there is the need to support the farmers and processors with the requisite technical knowledge through an intensive capacity building workshop.
“Virtually all the Local Government Areas in Kogi State have cashew farmers with little or no prerequisite knowledge of cashew value addition. The farmers are faced with challenges of waste, poor packaging, finance, security, infrastructure and lack of basic knowledge of Good Agricultural Practices (GAP)”, she said.
She stressed that it was against this background that the workshop on technical support to farmers and processors of cashew in Kogi has become very necessary and of utmost priority.
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FG, Ogun Distribute Inputs To 2,400 Farmers
Federal Government and the Ogun State Government, on Wednesday, distributed farm inputs to farmers as part of effort to address food security challenge.
The State Director, Federal Ministry of Agriculture and Food Security, Dr. Toyin Ayo-Ajayi, during the flag-off ceremony of Inputs Redemption Under The National Agricultural Growth Scheme-Agro Pocket (NAGS-AP), in Ogun State, disclosed that beneficiaries of the gesture were primarily rice, maize and cassava farmers across the State.
Ayo-Ajayi commended the Ogun State Government for partnering with the government at the centre for the effort in supporting farmers with inputs that would bring about yieldings for local consumption and likely exportation.
She noted that government is supporting rice, cassava and maize farmers with inputs worth N212,000; N189,000 and N186,000 respectively.
The Permanent Secretary in the State Ministry of Agriculture, Mrs Kehinde Jokotoye, who represented the Commissioner in the Ministry, Bolu Owotomo, stated that traditional farmers are critical in food production, hence the need to encourage and support them with inputs that would bring about desired results during harvesting.
Owotomo said: “Let us make good use of this opportunity, so that the success of this phase will make farmers benefit more from the state and federal governments of Nigeria.”
Earlier, State Coordinator, Federal Ministry of Agriculture and Food Security, Dr. Oluwatoyin Ayo-Ajayi, appreciated the present administration for partnering with the federal government for the initiative, adding that the programme is designed to support farmers at the grassroots level in cassava, rice and maize with inputs such as, seeds, pesticides, herbicides and fertilizers, to boost their production and enhance their livelihood.
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