Business
COVID-19: Young Farmers Urge FG To Reposition Agribusiness
The Nigerian Young Farmers Network (NYFN) has urged the Federal Government to reposition the country’s Agribusiness sector for youth participation owing to the COVID-19 pandemic.
The national coordinator of the network,Mr Promise Amahah, made the call yesterday in Abuja, while speaking to newsmen.
“There is a critical need for a National Emergency Food Strategy as the pandemic had caused oil price to crash which will affect country’s major source of revenue.
“The COVID-19 pandemic has exposed the major gaps in Nigerian Food Security approach.
“We can’t continue to be reactionary to such developments as a nation. We must begin to plan long term and shore up our capacity across board to strengthen our food systems.
“The current average age of a Nigerian farmer is 55 years based on World Bank Microdata 2019 and the average life expectancy of a Nigerian is between 55 and 56 years.
“This statistic is traumatic and evidently underscores the need for urgent repositioning of the sector. As far as I’m concerned, no young farmers, no adequate food, no adequate food, no future.
“It is time for deliberate efforts to integrate young people into the process of food production if we must build resilience against unforeseen circumstances like the current pandemic” he said.
Amahah noted that his Network provided a veritable platform for youth mobilisation and engagement in agribusiness adding that youth participation would accelerate food security and sustainability considering the demographic advantage.
He said NYFN was ready and willing to collaborate with the government to mobilise youth in the country into farming business to gurantee food security.
The coordinator disclosed that his network had developed a strategy known as G.E.A.R which means Gather, Equip, Activate and Release.
“We understand that the first tool for building formidable food systems is data gathering. Data is the single most important resource for Food Security and Modern Agricultural Development.
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FCTA, Others Chart Path To Organic Agriculture Practices
The Federal Capital Territory Administration (FCTA) and other stakeholders have charted path to improved organic agriculture practices nationwide.
At a 2024 national organic and agroecology business summit held recently in Abuja, stakeholders took turn to speak on the additional areas of promoting the practices.
The Mandate Secretary, FCT Agriculture and Rural Development Secretariat (ARDS), Lawan Geidam, advocated for sustainable practice to develop resilient food systems that will benefit people.
The event, with the theme,”Towards Policies for Upscaling Organic Agroecological Businesses in Nigeria”, is aimed at fostering growth in the organic agriculture sector.
Geidam, who was represented by the Acting Director, Agric Services, in the Secretariat, Mr. Ofili Bennett, emphasised the success of organic and agroecological farming, reling on the active involvement of farmers, businesses and consumers.
He reassured attendees that the FCT Administration, led by the Minister, Nyesom Wike, and Minister of State, Dr. Mariya Mahmoud, remains dedicated to supporting initiatives that enhance the livelihood of residents.
Geidam described the partnership between the Secretariat and the organic and Agroecology initiative for a monthly exhibition and sale of organic products in the FCTA premises as a testament to this commitment.
“The ARDS remains committed to driving policies and initiatives that align with national goals and global standards”, Geidam said.
On her part, the Chairperson of Organic and Agroecology Initiative, Mrs. Janet Igho, urged residents to embrace healthy eating habits to sustain a good lifestyle. She stressed the importance of adopting organic practices, highlighting the benefits of going organic, growing organic and consuming organic products.
Igho expressed her optimism regarding the Agricultural Revival Programmes as articulated in President Bola Ahmed Tinubu’s “Renewed Hope Agenda”, which aims at fostering food and nutrition security.
She also extended her gratitude to ARDS for graciously allocating a space in the FCTA premises for the exhibition and sale of organic products, noting that the platform has been effectively used to advance the promotion of organic agriculture in FCT.
Igho outlined several benefits of organic agriculture which includes improved soil health, increased biodiversity, availability nutritious and healthy food and a reduced carbon footprint.
Stakeholders at the summit, underscored the critical need for enhanced private sector involvement and robust capacity building initiatives for farmers.
They highlighted the importance of implementing supportive policies to foster the growth of the organic agriculture sector.
In the light of the significant challenges facing Nigeria’s agricultural landscape, stakeholders decided that organic agricultural practices present sustainable solutions and a pathway for a more resilient and productive farming systems.
The three-day summit featured exhibitions showcasing organic foods, fruits, vegetables and fertilizers, providing an opportunity for residents to better appreciate the benefits of production and consumption of organic agricultural products.
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