Business
Govt Gives 40 Rice Farmers N20m Lifeline
The Gombe State Government assisted 40 rice farmers with N20 million to boost their production in 2015.
The leader, Rice Farmers Association in Gombe state, Alhaji Baban Kaye, disclosed this on Tuesday in an interview with newsmen in Gombe.
According to him, this is to assist the farmers to boost their rice production in the state.
Kaye explained that Gov. Ibrahim Dankwambo of Gombe assisted their members with this sum of money, adding that each of the 40 farmers got N500, 000.
He said that this money would impact positively on the farmers’ businesses and also help them to improve on their yields and revenue.
He attributed the success in the sector during the last year farming season, to more enlightenment; provision of improved seeds, financial assistance, and commitment of the farmers.
Kaye advised the beneficiaries to always double their efforts to produce quality rice and assist their business partners.
According to him, the qualities of rice produced by their members are up to standard and cheaper than the foreign rice.
The leader explained that many people prefer locally produced rice to foreign ones.
He added that the locally produced rice was also exported to neighbouring countries like Cameron, Chad and other states of the federation.
Kaye called on the government at all levels to continue to assist farmers for economic development of the state and the country at large.
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Business
FCTA, Others Chart Path To Organic Agriculture Practices
The Federal Capital Territory Administration (FCTA) and other stakeholders have charted path to improved organic agriculture practices nationwide.
At a 2024 national organic and agroecology business summit held recently in Abuja, stakeholders took turn to speak on the additional areas of promoting the practices.
The Mandate Secretary, FCT Agriculture and Rural Development Secretariat (ARDS), Lawan Geidam, advocated for sustainable practice to develop resilient food systems that will benefit people.
The event, with the theme,”Towards Policies for Upscaling Organic Agroecological Businesses in Nigeria”, is aimed at fostering growth in the organic agriculture sector.
Geidam, who was represented by the Acting Director, Agric Services, in the Secretariat, Mr. Ofili Bennett, emphasised the success of organic and agroecological farming, reling on the active involvement of farmers, businesses and consumers.
He reassured attendees that the FCT Administration, led by the Minister, Nyesom Wike, and Minister of State, Dr. Mariya Mahmoud, remains dedicated to supporting initiatives that enhance the livelihood of residents.
Geidam described the partnership between the Secretariat and the organic and Agroecology initiative for a monthly exhibition and sale of organic products in the FCTA premises as a testament to this commitment.
“The ARDS remains committed to driving policies and initiatives that align with national goals and global standards”, Geidam said.
On her part, the Chairperson of Organic and Agroecology Initiative, Mrs. Janet Igho, urged residents to embrace healthy eating habits to sustain a good lifestyle. She stressed the importance of adopting organic practices, highlighting the benefits of going organic, growing organic and consuming organic products.
Igho expressed her optimism regarding the Agricultural Revival Programmes as articulated in President Bola Ahmed Tinubu’s “Renewed Hope Agenda”, which aims at fostering food and nutrition security.
She also extended her gratitude to ARDS for graciously allocating a space in the FCTA premises for the exhibition and sale of organic products, noting that the platform has been effectively used to advance the promotion of organic agriculture in FCT.
Igho outlined several benefits of organic agriculture which includes improved soil health, increased biodiversity, availability nutritious and healthy food and a reduced carbon footprint.
Stakeholders at the summit, underscored the critical need for enhanced private sector involvement and robust capacity building initiatives for farmers.
They highlighted the importance of implementing supportive policies to foster the growth of the organic agriculture sector.
In the light of the significant challenges facing Nigeria’s agricultural landscape, stakeholders decided that organic agricultural practices present sustainable solutions and a pathway for a more resilient and productive farming systems.
The three-day summit featured exhibitions showcasing organic foods, fruits, vegetables and fertilizers, providing an opportunity for residents to better appreciate the benefits of production and consumption of organic agricultural products.
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