Business
Nigeria’s Oil Faces Competition As US Begins Export
Nigeria’s crude oil, which
has been struggling to sell in recent months, may suffer further setbacks in the global market following the lifting of the ban on the United States oil exports.
The US congress had on Friday approved the lifting of the ban as part of a $1.1 trillion spending bill, than 40 years. The bill was later signed by President Barack Obama.
It would be recalled that Nigeria recently lost its biggest customers, the US which now buys only a small amount of Nigerian crude oil due to the dramatic rise in domestic shale oil production.
The growth in US light sweet crude oil production has resulted in a sizeable decline in the country’s imports of crude grades of similar quality, such as Nigeria’s.
The sustained decline in crude oil prices since June 2014 has exacerbated the dwindling fortunes of the Nigerian crude, with the nation’s crude differentials trading at a 10-year low.
A lot of Nigerian crude is said to be currently floating on ships with a significant amount finding home in storage tanks rather than in refineries as a result of the supply glut in the global market, which is dominated largely by light sweet crude.
The chairman and Chief Executive Officer, International Energy Services Limited, Dr. Diran Fawibe, in a press interview said OPEC member countries would have to brace up for more competition from the US, adding that the lifting of the ban would make the international market very dynamic.
Fawibe, who was a general marketing manager responsible for selling Nigerian crude oil in the world market at the NNPC, said, “US crude may have to compete with Nigerian crude in some markets. That is the direct effect, but it depends on the volume the US will be able to export.
“The immediate effect may not be substantial. The lifting of the ban is strategic and shows the direction the US is moving in terms of oil and gas policy. It can be used also to modulate the flow of oil to different markets”.
The project director for the Uquo Gas field development, a joint venture project by frontier oil Limited and seven Energy, Alhaji Abdullahi Baukar, said there will be more competition.
Without expansion and growth, the demand will not increase to absorb this extra amount.
“So we’d better be ready to diversify our economy. It will have an impact on Nigeria’s oil exports because some of the people that are buying from Nigeria now may decide to go and buy US crude if the terms are better.
“We have to be competitive in order to make the terms under which we sell our oil attractive. That means you have to look at your price and your delivery conditions and your terms.
Also noting that the US lifting of export ban would impact on the market, the Director, Emerald Energy Institute, university of Port Harcourt, Prof. Wumi Iledare, said Nigeria would now be more serious, adding, “Nigeria cannot continue to depend on the price of oil, the quality of oil sold abroad and the exchange rate to build its budget.
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Business
FCTA, Others Chart Path To Organic Agriculture Practices
The Federal Capital Territory Administration (FCTA) and other stakeholders have charted path to improved organic agriculture practices nationwide.
At a 2024 national organic and agroecology business summit held recently in Abuja, stakeholders took turn to speak on the additional areas of promoting the practices.
The Mandate Secretary, FCT Agriculture and Rural Development Secretariat (ARDS), Lawan Geidam, advocated for sustainable practice to develop resilient food systems that will benefit people.
The event, with the theme,”Towards Policies for Upscaling Organic Agroecological Businesses in Nigeria”, is aimed at fostering growth in the organic agriculture sector.
Geidam, who was represented by the Acting Director, Agric Services, in the Secretariat, Mr. Ofili Bennett, emphasised the success of organic and agroecological farming, reling on the active involvement of farmers, businesses and consumers.
He reassured attendees that the FCT Administration, led by the Minister, Nyesom Wike, and Minister of State, Dr. Mariya Mahmoud, remains dedicated to supporting initiatives that enhance the livelihood of residents.
Geidam described the partnership between the Secretariat and the organic and Agroecology initiative for a monthly exhibition and sale of organic products in the FCTA premises as a testament to this commitment.
“The ARDS remains committed to driving policies and initiatives that align with national goals and global standards”, Geidam said.
On her part, the Chairperson of Organic and Agroecology Initiative, Mrs. Janet Igho, urged residents to embrace healthy eating habits to sustain a good lifestyle. She stressed the importance of adopting organic practices, highlighting the benefits of going organic, growing organic and consuming organic products.
Igho expressed her optimism regarding the Agricultural Revival Programmes as articulated in President Bola Ahmed Tinubu’s “Renewed Hope Agenda”, which aims at fostering food and nutrition security.
She also extended her gratitude to ARDS for graciously allocating a space in the FCTA premises for the exhibition and sale of organic products, noting that the platform has been effectively used to advance the promotion of organic agriculture in FCT.
Igho outlined several benefits of organic agriculture which includes improved soil health, increased biodiversity, availability nutritious and healthy food and a reduced carbon footprint.
Stakeholders at the summit, underscored the critical need for enhanced private sector involvement and robust capacity building initiatives for farmers.
They highlighted the importance of implementing supportive policies to foster the growth of the organic agriculture sector.
In the light of the significant challenges facing Nigeria’s agricultural landscape, stakeholders decided that organic agricultural practices present sustainable solutions and a pathway for a more resilient and productive farming systems.
The three-day summit featured exhibitions showcasing organic foods, fruits, vegetables and fertilizers, providing an opportunity for residents to better appreciate the benefits of production and consumption of organic agricultural products.
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