The Chairman of Palm Oil
Producers Co-operatives (POPC), Nwaniri Okirigwe, has called on millers to stop using spent motor tyres in the cooking of palm fruits.
Okirigwe who stated this in an interview with our correspondent in Port Harcourt, Monday said the practice was unwholesome in the production of palm oil.
According to him, since the use of spent tyres has been banned by the relevant authorities in the processing of animal skin, (ponmo), the organisation has no alternative but to sensitise its members on the danger inherent in the practice.
He disclosed that the use of old and discarded motor tyres was capable of affecting the natural outcome of red oil, hence the need to ask its members to desist from the practice.
Okirigwe who was recently re-elected to head the cooperatives organization said the practice could not be unconnected with the poor quality of red oil currently finding their way into the market.
He further called on members to adhere to best practices in the production of red oil in order to prevent the incidence of adulterated palm oil in the sector.
On the allegation that some producers were in the habit of adulterating products to enable them make more gains, he said the union had put machinery in motion to stem The Tide.
He attributed the non increase to the cost of palm oil despite the rise in food commodities to the bumper harvest recorded in the past few months.
“In the past few months, red oil price has not increased because members recorded good harvest and they are expected to maintain the tempo inorder to have the goodwill of consumers of the product”, he said.
He also called on members of the public to avail themselves of consuming fresh cooked palm fruits, as snacks in between meals.
NGO Seeks Govt, Investors’ Support To Boost Fish, Poultry Farming
Organisation (NGO), Pechar Integrated Services Limted, an Agro-Allied Feed Manufacturing Company, says it requires the support of government and other well meaning investors to establish a fish and animal feed production factory in Rivers-State.
The Chairman/Chief Executive Officer (CEO) of the NGO, Charles Pepple, who made the call in an exclusive interview stated that when established, the company will produce feeds for fish, shrimp, chicken, pig, dog and cow.
According to him, his organisation has purchased advance multi-feed technology machine for the production of fish and animal feeds, which will enable farmers get the feeds at highly subsidized prices.
The native of Bonny Kingdom stayed informed that he acquired necessary training in abroad, and went on to purchase Advance Technology Multi-Feed Machinery from China on Agro-Allied Feed Manufacturing.
“Due to the huge cost of setting up the project, I’m seeking for extra funding or support from the Rivers State Government, and prospective investors in order to set up the Fish and Animal feed Production Factory in Rivers-State.
“With the available merchinery, we can start producing 1mm floating fish and shrimp feed for early stage fish and shrimp fingerling development and growth in Nigeria and other sizes of feeds too”, he said.
He explained that as experts and consultant in Feed Manufacturing Technology, the company would be able to offer support and training of Rivers State indigenes on Hi-Tech Animal and fish feed production.
“The Machine also produces palletise feed for chicken, the latest technology in chicken feed production.
“Subsequently, we would start producing feed for cow, goat and sheep, soon after we commence operations.
“It is a good news for farmers because they will be able to afford subsidised feed as compared to the imported brand that is sold at very exorbitant prices,” Pepple said.
By: Susan Serekara-Nwikhana
LASUBUB Holds Agric Exhibition For Pupils
Lagos State Universal Basic Education Board (LASUBEB) has organised a pupils’ agriculture exhibition to boost farming in the state.
According to LASUBEB Executive Chairman, Wahab Alawiye King, the initiative is intended to promote agriculture in the state and also encourage farming among pupils.
The event, which was held at LASUBEB Multi-Purpose hall, Maryland, Ikeja, was attended by the Commissioner of the Ministry of Agriculture, Ms Abisola Olusanya.
Speaking at the gathering, Olusanya stated that agriculture is an effective tool against hunger and poverty, adding that it is very essential to major industries such as manufacturing, pharmaceuticals, plastic, etc.
She stated that agriculture is the catalyst of development in the country and also a bedrock of every profession, stating that no nation can survive without food.
She added that the domestic production of livestock and farm produce is far below national demand, which is leaving room for the importation of livestock with inflation, urging the pupils to continue to engage themselves in farming.
She urged teachers to introduce scientific methods of farming such as mechanised farming and other technical models in agriculture to EKOEXCEL pupils.
Speaking further, the LASUBEB Executive Chairman disclosed that 51 schools from 11 local government education authorities benefited from the agricultural training programme funded by Universal Basic Education Commission (UBEC), adding that the project is to foster agricultural skills in the pupils.
“Today shows that education is holistic. It is better to catch them young, over-reliance on oil and related products has to be discouraged. Agriculture is the most important sector and we are naturally endowed in this part of the world and as such, we need to take advantage of it.
“This is the harvest period; this is the second series and as you can see, it is a bumper harvest. It is to encourage the pupils into agriculture and to also show that it contributes to our economy”, he said.
At the exhibition, the pupils joyfully displayed various farm produce and livestock such as yam, plantain, cassava, chickens, pigs and many more.
EKOEXCEL pupils now attend and participate in such exhibitions with much-improved dramatisation and execution of their play-acting with an eagerness to showcase their development in school.
Before the introduction of EKOEXCEL, pupil attendance, pupil learning outcomes, teacher content knowledge, teacher motivation as well as pupil optimism were below par.
With EKOEXCEL, these drawbacks have been addressed by a technology-based platform that provides teachers with all the necessary tools and support that they need to help their pupils learn.
Africa Processes Less Than 10% Cashew Production- ACA President
President of the African Cashew Alliance (ACA), Babatola Faseru, has stated that processing factories in Africa are still faced with challenges that limit their production.
Such challenges, he said, include issues of inadequate access to finance, lack of processing equipment, technical knowledge and skills, storage systems, etc, resulting in Africa processing less than 10 percent of its total production.
Speaking during the fourth Ordinary Session of the Consultative International Cashew Council (CICC), in Cameroon, Faseru said the circumference of these challenges is the key issue of quality-enabling environment for a sustainable industry.
He said the future is bright for cashew production in Africa, but that there are many loopholes along the line.
“Starting from the base root-production, as much as we are number one in the world, our cashew trees are producing less than expected.
“There is not enough diverse research and technologies to improve seed varieties and breeding. Can we arguably say that our farmers are following the appropriate post-harvest practices to minimize losses and wastage?
“Talking about processing, we witnessed especially in 2020 the impact of the COVID-19 pandemic on the processing sector. To a large extent, however, the resilience and increasing global demand for cashews, particularly in the US, Europe, China and the Middle East, kept the cashew industry strong and stable with the net export of cashew kernels increasing by about 10 percent over that of the previous year”, he sad.
Speaking on the ways that ACA has been working in the cashew sector which at several levels resonate with the objectives of the CICC, he said ACA prides itself as the knowledge hub and this the Alliance has over the years harnessed.
“We have developed diverse learning and information sharing platforms for cashew stakeholders. Following the outbreak of the COVID-19 pandemic, we moved most activities online and predominately have two of such being held every month.
Faseru said that next year, ACA will introduce the ACA Quarterly Policy Roundtable (QPR). The purpose of the forum, he explained, is to develop sustainable and inclusive policies for the African cashew industry by offering an opportunity to improve the literature and strategic plan of cashew stakeholders through cashew industry information.
“Through this forum, we will address issues around price mechanism, value chain analysis and sustainability, capacity building and access to finance.
“Also, there is the ACA Annual Conference held every September in cashew producing countries. The ACA conference continues to be a great place to learn and network in the cashew business world. It also allows stakeholders to promote their brand, products, and services”, he said.
In the same vein, the ACA boss said with the CICC coming up strong, galvanising the efforts of all governments of member-countries and working side-by-side with the private sector industry and the various development and finance partners, he sees Africa rising and becoming a giant in the global cashew landscape, creating jobs for the teeming youths.
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