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Increasing SSBs Tax ‘ll Encourage Healthy Lifestyle -Experts

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The Executive Secretary, Rivers State Contributory Health Protection Programme, Dr Vetty Agala, has said that an increase in Sugar-Sweetened Beverages (SSBs) tax will encourage heathy lifestyle, thereby reducing the 30 percent death rates associated with the consumption of SSBs.

 

Agala stated this at a two-day training programme organised to create awareness on the negative effect of excessive consumption of SSBs, organised by Corporate Accountability and Public Participation Africa (CAPPA) in Port Harcourt.

 

She said it was necessary for the people to prioritize their health.

 

“Increase in SSBs tax will reduce the intake of SSBs consumption that is currently the cause of 30 per cent of deaths.

 

“The desire of the Rivers State Government is to protect her citizens by bringing up policies and various interventions and programmes such as innovative financing that help protect the health of communities,’ she added.

 

Also speaking, the Rivers State Commissioner for Health, Dr Adaeze Oreh, noted that non-communicable diseases (NCDs) including diabetes and cardiovascular diseases have become a public health concern globally and across the nation.

 

Dr Oreh, who was represented by the State Epidemiologist, Rivers State Ministry of Health, Dr Ifeoma Nwadiutor, revealed that the staggering rate of 41 million people are lost to NCDs annually, and that NCDs in Nigeria account for 30% of deaths.

 

“With this data, it is, therefore, paramount to address the root causes of these preventable illnesses”, she said.

 

The commissioner maintained that NCDs are known to result from long-term effects of unhealthy lifestyle and diets, leading to disability adjusted lifestyle years (DALYs).

 

“Sugar-sweetened beverages (SSBs) or carbonated drinks also known as soft drinks, are non-alcoholic beverages that contain excessive amount of sugar.

 

“The sugar in these drinks is absorbed by the blood stream, thereby causing a spike in the blood sugar level, which is a risk factor for numerous health problems including obesity and other NCDs.

 

“Obesity is a predisposing factor for diabetes, hypertension and other cardiovascular diseases. It often results from taking in more calories than are burned by exercise and normal daily activities,” Dr Oreh added.

 

On his part, a public health scientist, Dr Francis Fagbule, advised parents to give their children balanced diet, adding that excessive intake of SSBs add no value to the health of their children.

 

Fagbule stressed that parents who can not avoid to give their children SSBs can give, but not in excess, adding that excessive consumption of SSBs makes children obsessed and fatigued.

 

“You are not adding anything useful to your children when you give them SSBs. You can only help your children to have balance diet. Give SSBs if you cannot avoid it completely, but don’t let it be in excess because excessive consumption of them makes children obsessed and fatigued”, he said.

 

Earlier, the Executive Director, Corporate Accountability and Public Participation Africa (CAPPA), Akinbode Oluwafemi, had stated that the training programme was aimed at equipping journalists with the necessary information to create awareness and drive the campaign against excessive consumption of SSBs.

 

Oluwafemi noted that the training would provide a comprehensive overview of SSB consumption patterns, their profound health implications, fiscal considerations and policy recommendations to address the growing health and economic challenges stemming from SSB consumption in the country.

 

He expressed worry that sugar sweetened beverages have gained prominence in Nigeria and have become a significant public health concern in the country, stressing that excessive consumption of SSBs leads to obesity, diabetes and other health challenges.

 

“The high rates of obesity, diabetes, hypertension, and other cardiovascular diseases highlight a health crisis in Nigeria, with over 11 million Nigerians currently living with diabetes.

 

“Nigeria’s status as the fourth-largest of soft drinks globally is concerning and is a looming health epidemic if not addressed promptly. The adverse effects of these preventable diseases on productivity, revenue loss, and human lives underscore the urgency for effective policy solutions,” Oluwafemi said.

 

The Tide reports that CAPPA is a pan-African non-governmental organisation that works to advance human rights, challenges corporate abuse of natural resources and builds community power for inclusive development and participatory governance.

 

Susan Serekara-Nwikhana

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